Since 2018, Turkish Hospitality Group has been the trusted partner for restaurant owners and buyers across the United Kingdom — combining deep sector expertise with an unwavering commitment to confidentiality and professionalism.
Turkish Hospitality Group was founded by people who have worked in, owned, and sold restaurants. We understand the emotional weight of selling a business you've built, and the excitement — and anxiety — of buying one.
That lived experience shapes everything we do. We don't treat restaurant sales as just property transactions. We understand the value of a loyal customer base, the complexity of a premises licence, and the importance of a smooth staff handover.
Our team combines hospitality operators, chartered surveyors, specialist solicitors, and finance brokers — all working together under one roof to make your transaction as smooth and successful as possible.
Four principles guide every interaction, every listing, and every transaction we handle.
Every listing and enquiry is handled with absolute discretion. We never disclose seller details until a buyer has been formally qualified and introduced.
We operate exclusively in the UK hospitality sector. Our team understands the nuances of restaurant valuations, licensing, and leasehold law that generalist brokers miss.
We represent both sides of every transaction fairly. Our goal is a successful completion — not just a quick sale — so both parties walk away satisfied.
From initial valuation through to legal completion, we coordinate every professional involved — solicitors, surveyors, finance brokers — so nothing falls through the cracks.
Turkish Hospitality Group was established by a team of hospitality veterans and business brokers who saw a gap in the market for a specialist restaurant marketplace.
Within our first year we completed over 10 restaurant sales across London and the South East, building a reputation for professionalism and discretion.
We expanded our coverage to all major UK cities, partnering with regional solicitors, surveyors and finance brokers to offer a truly national service.
Our valuation team achieved RICS accreditation, cementing our position as the most credentialed specialist hospitality broker in the UK.
We completed many transactions,across freehold and leasehold restaurants.
We launched our fully digital marketplace, giving buyers and sellers a transparent, professional platform to connect — the first of its kind in UK hospitality.
A small, senior team — every client works directly with experienced professionals, not junior account managers.
20+ years in UK hospitality. Former restaurant operator turned specialist broker, Cevdet founded THG after experiencing first-hand the lack of specialist support when selling his own restaurant group.
Whether you're looking to acquire your first restaurant or sell a business you've spent years building, our team is ready to guide you through every step.